Learn, taste and enjoy healthy foods of NW LA

By Nikki Henderson | nhenderson@ktalnews.tv

Published 03/14 2014 03:10PM

Updated 03/14 2014 03:14PM

Here's your chance to find out about and sample all of the delicious green vegetables that are grown in Northwest Louisiana.

The first annual "Greens On The Red" kicks off in Shreveport this weekend.

You will learn about our region's rich traditions, recipes, and information for over 15 varieties of greens including collards, kale, turnips and arugula.

The event takes place between 2 p.m. and 4 p.m. Sunday, March 16 at the Highland Community Garden.

"Greens On The Red" is free and open to the public.

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