Loving Living Local

LOVING LIVING LOCAL— Josh and Biskie are back in the Kitchen to make some Thanksgiving Favorites LIBBY’S HOMEMADE PUMPKIN PIE; all you need for this is
3/4 cup granulated sugar
1/2 teaspoon salt
1 3/4 teaspoons pumpkin pie spice
Two large eggs
One can (15 ounces) LIBBY’S® 100% Pure Pumpkin
One can (12 ounces) NESTLÉ® CARNATION® Evaporated Milk
One unbaked 9-inch (4-cup volume) deep-dish pie shell
Whipped cream (optional)
Step 1
Mix sugar, salt, and spice in a small bowl. Beat eggs in a large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.
Step 2
Pour into pie shell.
Step 3
Bake in preheated 425° F. oven for 15 minutes. Reduce temperature to 350° F.; bake for 40 to 50 minutes or until the knife inserted near the center comes out clean. Cool on a wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream.
And that’s it, and it’s ready to be served.

Copyright 2021 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

The information, advice, and answers displayed in the Loving Living Local section of are those of individual sponsors and not KTAL-TV/Nexstar Media Group, Inc. presents this content on behalf of each participating Loving Living Local sponsor. 

Trending Stories

Don't Miss