LOVING LIVING LOCAL – On today’s Baking With Biskie, Josh and Biskie make peanut butter rice krispy treats. It’s quick, easy, and something that you or your family are sure to enjoy. Below is a list of ingredients and instructions.
- 4 TBS BUTTER
- FIVE 3/4 CUP RICE CEREAL
- 1/2 CUP PEANUT BUTTER
- 5 CUPS MINI MARSHMALLOWS
- MELT BUTTER IN A LARGE SAUCEPAN.
- ADD MINI MARSHMALLOWS AND STIR UNTIL MOSTLY MELTED.
- ADD YOUR PEANUT BUTTER, THEN STIR IN THE RICE KRISPIES!
- ONCE BLENDED, PRESS INTO A LIGHTLY GREASED BAKING DISH, LET SET, THEN ENJOY.