Loving Living Local

Baking With Biskie: Spaghetti Meatballs

Loving Living Local

LOVING LIVING LOCAL— Yesterday, Biskie made Tomato Sauce, today she made Meatballs to use her Tomato Sauce. To make them, all you need is:

1 pound ground beef

1 pound ground pork,

½ cup Italian breadcrumbs

, ⅓ cup milk,

¼ cup onion diced,

½ teaspoon garlic powder,

one teaspoon Italian seasoning,

one egg,

¼ cup parsley chopped,

¼ cup parmesan shredded,

salt and pepper to taste—Preheat oven to 400°F.
In a medium bowl, mix all ingredients until just combined. Shape mixture into 48 meatballs, approximately 1 ½ tablespoons each. Bake 18-20 minutes or until cooked. It’s effortless to make and quick for the busy family. If you have any recipes ideas, you want us to try to send them to lovinglivinglocal@ktalnews.tv!

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