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How to make peanut butter dog treats | Baking With Biskie

Loving Living Local

LOVING LIVING LOCAL – Biskie and Josh make dog treats to celebrate National Adopt a Shelter Animal Day. Below is a list of ingredients and instructions you’ll need to complete this recipe. 

Ingredients:

1 C WHOLE WHEAT FLOUR OR (OAT FLOUR IF GLUTEN FREE)

1/2 C PEANUT BUTTER (XYLITOL FREE!!!!)

1/2 TBS OF BAKING POWDER

1/2 C OF WATER

1/2 TBS OF OIL (COCONUT OR VEGETABLE)

Instructions:

  1. PREHEAT YOUR OVEN TO 350. START BY MIXING DRY INGREDIENTS.
  2. ADD PEANUT BUTTER AND OIL. 
  3. ADD ENOUGH WATER TO CREATE A SEMI STICKY DOUGH. 
  4. ROLL OUT TO 1/2-1″ THICKNESS AND CUT INTO DESIRED SHAPES. PLACE ON THE COOKIE SHEET, AND BAKE FOR 10-15 MINUTES OR UNTIL BROWN ON THE BOTTOM. 
  5. STORE IN AN AIRTIGHT CONTAINER IN FRIDGE FOR UP TO 2 WEEKS, OR FREEZER FOR 3 MONTHS. 

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